Ingredients:
1 lb. ground turkey
1 cup green pepper, diced
1 cup Kwik Trip onion, diced
garlic powder & black pepper to taste
2 jars marinara sauce
Turkey kielbasa sausage
1 cup sliced mushrooms
Spaghetti noodles, cooked
Directions:
Cook the meat, add seasonings once meat is cooked add green pepper, mushrooms, then yellow onions. Then add two jars sauce.
Cook keilabasa sausage sliced in small pieces, will take 10 mins to brown. Add to ragu meat sauce when done.
Boil noodles add to meat sauce when done. Serve with parmesan cheese on top.
